Luby’s, Inc. operates restaurants under the brands Luby’s Cafeteria, Fuddruckers and Cheeseburger in Paradise and provides food service management through its Luby’s Culinary Services division. The company-operated restaurants include 95 Luby’s cafeterias, 65 Fuddruckers restaurants, 18 Cheeseburger in Paradise full service restaurants and bars, one Koo Koo Roo Chicken Bistro and one Bob Luby’s Seafood Grill. Its 95 Luby’s cafeterias are located throughout Texas and other states. Its Fuddruckers restaurants include 65 company-operated locations and 114 franchises across the United States (including Puerto Rico), Canada, and Mexico. Luby’s Culinary Services provides food service management to 22 sites consisting of healthcare, higher education and corporate dining locations.

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Macaroni and Cheese



MACARONI and CHEESE
Luby's Cafeteria Copycat Recipe

Serves 8


2 cups dry elbow macaroni (8 oz.)
2 tablespoons nonfat dry milk powder
2 tablespoons all purpose flour
1 tablespoon butter
1 1/4 cups boiling water
3 cups American cheese, shredded (12 oz.)
1/4 teaspoon salt

Cook macaroni according to package directions. Heat oven to 350 degrees. In a large bowl, mix dry milk, flour, and butter. Gradually add boiling water, beating constantly. Add 1 1/2 of the cheese and continue beating until smooth and creamy. Stir in macaroni, 1 cup of the remaining cheese, and salt. Transfer to lightly greased 2-qt baking dish. Cover with foil. Bake 25 minutes. Remove foil. Sprinkle with remaining 1/2 cup cheese. Continue baking 1 minute or until cheese melts.