Luby’s, Inc. operates restaurants under the brands Luby’s Cafeteria, Fuddruckers and Cheeseburger in Paradise and provides food service management through its Luby’s Culinary Services division. The company-operated restaurants include 95 Luby’s cafeterias, 65 Fuddruckers restaurants, 18 Cheeseburger in Paradise full service restaurants and bars, one Koo Koo Roo Chicken Bistro and one Bob Luby’s Seafood Grill. Its 95 Luby’s cafeterias are located throughout Texas and other states. Its Fuddruckers restaurants include 65 company-operated locations and 114 franchises across the United States (including Puerto Rico), Canada, and Mexico. Luby’s Culinary Services provides food service management to 22 sites consisting of healthcare, higher education and corporate dining locations.




Sausage Steak

Luby's Copycat Recipe

Serves 4

1 pound ground sausage
1/2 cup shredded cheddar cheese
1/4 pound bacon, cooked crisp and chopped into small pieces
1/4 cup thinly sliced green onions
1/2 cup beef broth

Divide ground sausage into approximately six patties. Shape the patties into oblong pieces. Place sausage into a 9 x 13 inch baking dish. Cover the bottom of the dish with beef broth. Broil the sausage patties in the oven. Follow the directions on your oven's broiler, on high this may only take 10-13 minutes. Make sure the sausage is completely done. Top with cheese, green onions, and bacon, place sausage steaks back into the oven for approximately one or two minutes to allow the cheese to melt.