Luby’s, Inc. operates restaurants under the brands Luby’s Cafeteria, Fuddruckers and Cheeseburger in Paradise and provides food service management through its Luby’s Culinary Services division. The company-operated restaurants include 95 Luby’s cafeterias, 65 Fuddruckers restaurants, 18 Cheeseburger in Paradise full service restaurants and bars, one Koo Koo Roo Chicken Bistro and one Bob Luby’s Seafood Grill. Its 95 Luby’s cafeterias are located throughout Texas and other states. Its Fuddruckers restaurants include 65 company-operated locations and 114 franchises across the United States (including Puerto Rico), Canada, and Mexico. Luby’s Culinary Services provides food service management to 22 sites consisting of healthcare, higher education and corporate dining locations.

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Egg Custard


EGG CUSTARD
Wyatt Cafeteria Restaurant Recipe

1 cup granulated sugar
6 whole eggs plus 2 egg yolks
1/2 teaspoon vanilla
1/4 teaspoon nutmeg
1/8 teaspoon salt
2 3/4 cups whole milk

Combine the sugar, eggs, vanilla, nutmeg and salt; blend well. Scald the milk in a saucepan. Add the scalded milk to above mixture and whip until well blended and a foam forms on top.

Pour egg custard into glass baking dish or custard cups set in pan of water. Bake at 450 degrees for 30 to 40 minutes, until center is set. Cool to room temperature. Refrigerate. May add bread strips, raisins and almonds for a delicious bread pudding.